Description

The origin of the traditional Chinese incense dates back to Nan Tang emperor and poet Li Yu. Among the ingredients are Clove, Benzoin, Frankincense, Indian Laoshan, Hainan incense, Nha Trang incense, Goose pear.

Aroma

fruity, sweet, warm

TCM Tips

wake up the mind to improve concentration; calm the mind and relieve anxiety

Dimensions

Length x Width x Height

15 x 3.5 x 3.5 cm (6 x 1.4 x 1.4 inch)

Net Content

8g of incense (about 32 sticks), 1 incense holder

Storage Method

store in a cool, dry place

How to use

light the tip of the incense and gently blow out the flame. Place in the accompanying incense holder or any suitable fireproof incense holder. Let the incense burn until it extinguishes. Make sure the incense holder is on a heat-resistant surface, and out of reach of any curtains, drapes, children, and pets. Do not leave burning incense unattended. If you need to leave the room, extinguish the incense by dipping the tip in water or pressing it against a heat-resistant surface.